Post by Nazeres on Aug 2, 2009 0:11:07 GMT 2
Oh man. If you ever get ahold of some salmon, you come talk to me. And as soon as I figure out the secret to my mother making juicy chicken, I will tell you. (Though I won't be making baked chicken 'till I'm older lol)
I have one recipe. You take a can of axe body spray, get a lighter, then you got yourself a tasty fireball!!!
Kidding. don't do that.
Omg i just peed about the fireball.
Well...i love too cook, if you like chicken.
Get chicken brooth(any kind will do)
chicken breast(yes, breast)
2 cups of flour
vegitable oil(i no, i suck at spelling)
large sized pan.
Bread crums
to start off, place the oil on the pan, wait for 1 min. After that, put teh flour in a bowl and take the chicken and start pounding it up with flour, that way when you put it on the ppan, it won't fall off(sometimes happens)Let one side to cook a little bit, and keep turing the chicken until it's nice and light brown( this is where the bread crums come in) start flipping it more(taste the chicken once in a while, every 5 mins.) Once you think the chicken is right, you can put the seasoning mix on top.
There you go, von tastic.
This is the point where you can either make rice of soup, anything is good. but now i'm too lazy to talk about the soup or rice. (and yes, 60% of the time i cook for my family) How about that for a 14 year old.